Gram's Best Brown Sugar Cake
1. Heat oven to 350ºF.
2. Beat first 6 ingredients with mixer until blended. Add brown sugar and nuts; mix well.
3.Pour into 12-cup fluted tube pan or 10-inch tube pan sprayed with cooking spray.
4. Bake 1 hour or until toothpick inserted near center of cake comes out clean. Cool 15 min. Loosen cake from sides of pan; invert onto wire rack. Remove pan; cool cake completely.
5. Sprinkle with powdered sugar just before serving.
Tip 1 Size Wise You'll know it is a special occasion when this cake is served at a party or family gathering. It's guaranteed to be a crowd pleaser!
Tip 2 Special Extra Sprinkle pan with combined 2 Tbsp. granulated sugar and 1/4 tsp. ground cinnamon after spraying with cooking spray. Then, fill with batter and bake as directed.
Tip 3 Special Extra Serve topped with cut-up fresh fruit.
- 3 g Total Fat
- 3 g Saturated Fat
- 0 g Trans Fat
- 70 mg Cholesterol
- 210 mg Sodium
- 32 g Total Carbohydrates
- 1 g Dietary Fibers
- 25 g Sugars
- 3 g Protein
Directions
1. Heat oven to 350ºF.
2. Beat first 6 ingredients with mixer until blended. Add brown sugar and nuts; mix well.
3.Pour into 12-cup fluted tube pan or 10-inch tube pan sprayed with cooking spray.
4. Bake 1 hour or until toothpick inserted near center of cake comes out clean. Cool 15 min. Loosen cake from sides of pan; invert onto wire rack. Remove pan; cool cake completely.
5. Sprinkle with powdered sugar just before serving.
Tip 1 Size Wise You'll know it is a special occasion when this cake is served at a party or family gathering. It's guaranteed to be a crowd pleaser!
Tip 2 Special Extra Sprinkle pan with combined 2 Tbsp. granulated sugar and 1/4 tsp. ground cinnamon after spraying with cooking spray. Then, fill with batter and bake as directed.
Tip 3 Special Extra Serve topped with cut-up fresh fruit.
